Baked Onion Dip with Mayonnaise
- October 20, 2022
- Posted by: EOS
- Category: Starters
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Ingredients and weight:
- 300 г Maine D&L (as an alternative can also be used Sauce Curry)
- 300 g Onion (chopped)
- 3 g Garlic salt
- Veal fund 100 ml.
- 300 g Swiss Gruyere (grated)
- 5 g Parsley (fresh, chopped)
- Crackers (to taste)
- Optional: Lomo Iberico, salami Longaniza or fuerte Iberico
Preparation:
In a large bowl, combine mayonnaise, onion, Parmesan and garlic salt. Stir and add Swiss cheese, then pour into baking dish. Bake uncovered at 160°C until golden brown, about 40 minutes. Sprinkle with parsley if desired. Serve with crackers.
Products used:
EOS is a premium supplier of some of the finest brands in the culinary industry. Our long-standing partner with excellent expertise and service!
Ludmil Sirakov
Optima shops, Optima.bg