Recipes with Taleggio:
| Ingredients: | |
| Cow's milk, salt, rennet. Minimum 48% fat content in the dry matter. 25% fat content in the finished product. May contain traces of lactose. | |
|
Format: |
500 г |
| Shelf life: | 24 days |
| Pieces in a box: | 12 |
| Storage: | 4 - 7 °C |
| Place of production: | Italy |
| Manufacturer: | Zanetti S.P.A., Italy |
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