A typical Dutch cheese from the land of "mills" and "green pastures". The secret of its unique taste lies in the characteristic creamy texture of the milk from which it is created and obtained in regions with unique grazing climates.

SKU: 44163 Categories: ,

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Ingredients:
Pasteurized cow milk, salt, olives 0,8%, tomatoes 0,7%, basil, natural flavors, starter cultures, rennet: preservative - sodium nitrate.
 

Format:

 

150 г

Shelf life: > 1 м.
Pieces in a box: 10
Storage: 4 - 7 °C
Place of production: Netherlands
Manufacturer: Vandersterre, Holland

 

 

 

 

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