Cocktail Sauce Bloody Mary
- April 10, 2024
- Posted by: EOS
- Category: Sauces
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Ingredients and weight:
- 10 g Celery salt
- 1 slice lemon
- 1 Slice of lime
- 20 ml Vodka
- 120 ml Tomato juice
- 5 g horseradish
- 2 drops Tabasco sauce
- 2 drops Worcester sauce
- 300 ml Sauce Cocktail D&L
- 3 g Black pepper (ground)
- 3 g Smoked paprika
- Parsley for decoration
- Green olives for decoration
- Barbecue sauce with truffle (optional)
Preparation:
Squeeze lemon slices into a shaker and drop them in. Add the vodka, tomato juice, horseradish, Tabasco, Worcestershire, black pepper, paprika, plus a pinch of celery salt and the Cocktail Sauce. You can garnish with parsley, olives, a slice of lime and a sprig of celery (optional). The sauce can be refrigerated for up to a week before serving.

