This exceptional cheese is made with milk from sheep in the La Mancha region. It has an ivory colour which gradually darkens over time. It has an elegant hint of dried fruit on the nose and a buttery flavour with a spicy finish.

 

SKU: 48835 Categories: , ,

Ingredients:
Unpasteurized sheep's MILK, milk enzymes, calcium chloride, rennet, salt, lysozyme (EGG protein).
Weight: 2.2 kg
Shelf life: > 12 м.
Pieces in a box: 4
Storage: 0 - 4 °C
Place of production: Spain
Manufacturer: Olmeda, Spain

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