Pasta with Chorizo, Cirio Tomato Puree and Zanetti ParmesanPreparation time: 35 - 45 min

Ingredients for 4 servings:

Preparation:

Sauté the diced speck in a pan with a little olive oil, then add the tomato paste, spinach, garlic, salt and cook for about ten minutes. Cook the pasta in boiling water, drain them gently with a slotted spoon and toss them in the sauce for 5 minutes. Top with the chopped basil and Parmesan and serve.

Products used:

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